365 Days of Food
#86 Italian Sausage Stromboli (via JoeFoodie)
We’ve been trying different bread recipes out of Artisan Bread in 5 Minutes a Day. This dish was made using the olive oil pizza dough and stromboli recipes in the book. We stuffed the dough with Glen Muir Organic Pizza Sauce, mozzarella cheese, sauteed onions & peppers, Italian Sausage, & fresh basil.
Posted on Sunday, 28 March 2010
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